Global Food Tech Consultants CEO Mr. Ramnath Suryawanshi giving a presentation on FSSAI- Food Safety Supervisor- Advance ( level 2) at Parle Biscuit Manufacturing Factory ( Krishna Foods) Dewas. Attended by Production, QC, Maintenance, Operations, IT support, FSMS and other team members.
Read More »GFTC CEO giving a presentation on FSSAI- Food Safety Supervisor- Advance ( level 2)
Technical expert & representative from leading food manufacturing firm visited Global Food Tech office on 13.12.17 and both companies agreed to work together on a project
Read More »GFTC signed a contract to collaborate with a leading food manufacturing firm
Training on Potato & Namkin Manufacturing at Global FoodTech Consultants Indore on 11/11/2017. Thanks all participants for overwhelming response.
GFTC held a seminar on Dehydration of Fruits, Vegetables, Onion, Gralic & Spice Processing on 25/11/2017. Delegates travelled all the way from Kota, Jabalpur, Dhar, Kumbharaj( Guna), Chhindwara, Akola, Bhopal, Itarsi, Enterpreuners from Rau , Indore, Horticulture & Food Processing department officials & Farmer Group from Simrol.
Read More »Dehydration of Fruits, Vegetables, Onion, Gralic & Spice Processing
One day training for cold chain project on fruits, vegetables and diary processing held on 02/12/2017 at GlobalFood Tech Indore along with factory visit to Sanchi Dairy, Indore
Read More »Cold Chain Project on Fruits, Vegetables & Diary processing